Colombian Chocolates (16b.)

Name: Colombian Chocolates (16b.)
Brand: Notka Chocolate
SKU: BOM-COL-16
Price: 25.0 EUR
Availability: InStock

€25,00 EUR

8 chocolates 16 chocolates 24 chocolates

Colombian essence.

Assortment of 16 CHOCOLATES made with single-origin cocoa from Colombia (Sierra Nevada de Santa Marta). Includes 4 different flavors, created in collaboration with chef Ricard Martínez as a tribute to the culinary culture of this country and the unique characteristics of its cocoa.

Recipes included

4 Colombian 82% pure chocolate bonbons (black)
4 Colombian spiced coffee bonbons (Yellow)
4 hazelnut and butter chocolates (Blue)
4 bourbon and vanilla chocolates (Red)

Origin

Chocolates made with the following cocoa:

Country: Colombia
Region: Sierra Nevada de Santa Marta
Variety: Arhuaco Businchari
Type: Dark Chocolate
Percentage: 82%

Allergens

Milk, soy and hazelnut. May contain traces of: almonds, eggs, peanuts, sesame and other nuts.

Ingredients

COLOMBIA 82%
Ingredients: Colombian dark chocolate (minimum cocoa 82%) (may contain traces of almond and hazelnut), butter (contains milk), water, invert sugar, sorbitol syrup, dextrose (may contain traces of egg), glucose syrup , milk protein and natural extract of oregano, rosemary, plum and flax.

SPICED COLOMBIAN COFFEE
Ingredients: dark chocolate of Colombian origin (minimum cocoa 82%) (may contain traces of almond and hazelnut), coffee infusion with spices (21.9%), butter (contains milk), invert sugar, sorbitol syrup, dextrose (may contain traces of egg), glucose syrup, milk protein and natural extract of oregano, rosemary, plum and flax.

HAZELNUT and BUTTER
Ingredients: hazelnut praline (32%) (hazelnuts 50%, sugar and emulsifier: soy lecithin), Colombian dark chocolate (minimum cocoa 82%) (may contain traces of almond), hazelnut paste (22%) ( may contain traces of peanuts, other nuts and sesame), milk chocolate, hazelnut butter, salt and stabilizer: Sorbitan Tristearate (E-492).

BOURBON AND VANILLA
Ingredients: Colombian dark chocolate (minimum cocoa 82%) (may contain traces of almond and hazelnut), cream (contains milk), bourbon (10.7%), butter (contains milk), dextrose (may contain traces of egg), glucose syrup, sorbitol syrup, invert sugar, vanilla bean (0.2%) and natural extract of oregano, rosemary, plum and flax.

More information

NET WEIGHT
160g

CONSERVATION
Store in a cool, dry place at a constant temperature between 14 and 18 degrees. Try to avoid heat and direct sunlight.

NUTRITIONAL VALUE (per 100g)
Energy value: 1988 kJ / 477kcal
Total fat: 21.2g
of which saturated: 12.3g
Carbohydrates: 66g
of which sugars: 57.8g
Protein: 4.8g
Salt: 0.05g

More details

BOX CONTENTS

Colombia 82%

Bourbon & vanilla

Colombian spiced coffee

Hazelnut & butter

SPACE

SINGLE ORIGIN

Colombian Origin Cocoa

On the northern coast of Colombia is the Sierra Nevada de Santa Marta, a magical, sacred and mysterious place that rises extraordinarily from the sea and reaches a height of 5,000 meters. This mountain system in the Colombian Caribbean was declared a Biosphere Reserve and World Heritage Site in 1979 and is characterized by immense beauty and natural exuberance.